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Hospitality Recruitment: Restaurant Assistant Manager job in St. Charles at Patrice & Associates - George Wooten

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Hospitality Recruitment: Restaurant Assistant Manager at Patrice & Associates - George Wooten

Hospitality Recruitment: Restaurant Assistant Manager

Patrice & Associates - George Wooten St. Charles, IL Full-Time
$50,000.00 - $65,000.00 / year
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Our Hospitality Client is an independent franchisee of a popular concept with 41  units and 1,001 - 5,000 employees across Louisiana, Illinois and Eastern Missouri. The first of these stores opened in 1989.  Their team strives is to be the best casual dining restaurant group through innovation, passion for service, integrity and caring for their community. They are a part of each community they serve and strive to ensure that  guests and associates never have to settle for less.  

Why people LOVE working for this company!

Great opportunity for those who want to be affiliated with a brand name, but still have a small company feel environment that is truly dedicated to offering the best work environment - treat each other with mutual respect, dignity, honesty and integrity.

Position Overview & Responsibilities

Responsibilities
  •  Assist the General Manager with Overall Restaurant operations
  •  Will run shifts to assist the GM and also assist the kitchen
  •  Appoint tasks and responsibilities to other managers and team members
  •  Ensure policies are upheld and report concerns to the General Manager
  •  Assist with financial forecasting (P&L, Sales, Budgets, etc.)
  • Train, coach and utilize corrective action when necessary
  •  Other typical responsibilities to ensure ease of operations


Benefits

  • 401k
  • Medical, Dental, Vision Insurance
  • Vacation pay
  • Sick pay
  • Competitive salaries and bonuses
  • Relocation expenses paid for existing managers.
  • Ongoing training and development


Position Requirements

Qualifications
  • At least 2 years experience as an AM in full service, preferably casual dining
  • Must have kitchen experience
  • Familiar with various financial reports, budgeting, etc.
  • Experience with training, coaching, and corrective action
  • Outstanding work ethic
  • Guest-focused and service-driven
  • Demonstrated leadership skills
  • Desire to be a part of a winning team
[ Link removed ] - URL blocked - click to apply     EOE - Equal Opportunity Employer
 

Recommended Skills

Operations
Hardworking And Dedicated
Restaurant Operation
Leadership
Training
Financial Forecast
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Salary Details

This salary was provided in the Job Posting.
$50,000-$65,000
Yearly Salary

Job Snapshot

Employee Type

Full-Time

Location

St. Charles, IL

Job Type

Hospitality - Hotel, Restaurant - Food Service, Management

Experience

2 years

Date Posted

04/24/2021

Job ID

21853
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